Historical and Iconic Eateries in Metro Detroit

Introduction

Metro Detroit boasts a rich culinary history, with a variety of eateries that have become landmarks in their own right. These establishments not only offer delicious food but also serve as a testament to the region's diverse cultural heritage and historical significance. This blog post explores some of the most historical and iconic eateries in Metro Detroit, highlighting their stories, specialties, and enduring appeal.

American Coney Island and Lafayette Coney Island

The Coney Dog Rivalry

American Coney Island and Lafayette Coney Island are two of Detroit's most famous eateries, located next to each other on Lafayette Boulevard. Both are known for their iconic Coney Dogs, a local delicacy featuring a hot dog topped with chili, onions, and mustard.

• American Coney Island: Established in 1917 by Greek immigrant Constantine Keros, this eatery prides itself on its unique Coney Dog recipe and family-run atmosphere.
• Lafayette Coney Island: Founded shortly after American Coney Island by Constantine's brother, Bill Keros, Lafayette has maintained a fierce rivalry with its neighbor, each boasting loyal patrons and distinct flavors.

A Culinary Tradition

The friendly competition between these two establishments has become a staple of Detroit's culinary scene, attracting locals and tourists alike eager to compare the two legendary Coney Dogs.

Joe Muer Seafood

A Legacy of Excellence

Joe Muer Seafood has been a Detroit institution since its founding in 1929. Known for its high-quality seafood and elegant dining experience, Joe Muer has built a reputation for excellence over the decades.

Signature Dishes

• Oysters Rockefeller: A timeless favorite featuring oysters baked with spinach, bacon, and a rich hollandaise sauce.
• Lobster Tail: Succulent lobster tail served with drawn butter, a staple of the restaurant's menu.

Resilience and Revival

Despite closing its doors in 1998, Joe Muer Seafood made a triumphant return in 2012, reopening in the Renaissance Center. The revival has been met with acclaim, proving the enduring appeal of this iconic eatery.

Buddy's Pizza

The Birthplace of Detroit-Style Pizza

Buddy's Pizza is credited with inventing Detroit-style pizza, a unique take on the classic dish featuring a thick, square crust, crispy edges, and a generous layer of cheese that extends to the edges of the pan.

Historical Roots

• Founded in 1946: Buddy's Pizza began as a neighborhood tavern and quickly gained popularity for its distinctive pizza style.
• Expanding Legacy: From its original location on Conant Street, Buddy's has expanded to multiple locations across Metro Detroit, becoming synonymous with Detroit-style pizza.

Must-Try Pizzas

• The Detroiter: Topped with pepperoni, green peppers, and onions, this pizza is a tribute to the city.
• Buddy's Original Cheese: A simple yet delicious option that showcases the signature crust and cheese blend.

The Whitney

A Historic Mansion Turned Restaurant

The Whitney, housed in a stunning 19th-century mansion in Midtown Detroit, offers a unique dining experience steeped in history. Originally the home of lumber baron David Whitney Jr., the mansion was transformed into an elegant restaurant in 1986.

Elegant Dining

• Afternoon Tea: The Whitney's afternoon tea service is a beloved tradition, featuring a selection of teas, finger sandwiches, and pastries served in the opulent surroundings of the mansion.
• Fine Dining: The restaurant's menu includes gourmet dishes such as Beef Wellington and Lobster Bisque, making it a popular choice for special occasions.

Ghostly Legends

The Whitney is also famous for its ghost stories, with many visitors and staff reporting sightings of spirits, adding an extra layer of intrigue to this historical eatery.

Slows Bar BQ

Revitalizing Corktown

Slows Bar BQ, located in the historic Corktown neighborhood, has played a significant role in revitalizing the area since its opening in 2005. Known for its slow-cooked barbecue and vibrant atmosphere, Slows has become a beloved Detroit destination.

Barbecue Specialties

• The Yardbird: A pulled chicken sandwich topped with mustard sauce, mushrooms, and cheddar cheese.
• Baby Back Ribs: Tender ribs smoked to perfection and served with a choice of house-made barbecue sauces.

Community Impact

Slows Bar BQ has been instrumental in Corktown's resurgence, attracting food lovers and helping to spark further development in the neighborhood.

Conclusion

Metro Detroit's historical and iconic eateries offer more than just great food—they provide a glimpse into the region's rich history and cultural diversity. From the legendary Coney Dog rivalry to elegant dining in a historic mansion, these establishments have become integral parts of Detroit's identity. Explo